Summer Kick Off Party Party – Sunday June 23rd

NOCHE DE SAN JUAN!

“Summer Kick Off Party”

Sunday June 23rd, 3pm to Close

Puerto Rican Food & Drinks Specials. Buck-a-Shuck Oysters

Tostones $4
Chicharrones $5
Pinchos de Pollo $7
Pernil Sandwich $8
Pastelon $12
Arroz con Pollo $13

Drink Specials made with “Ron Don Q”
$5 Pina Pina Colada y Rum Punch

Live Music with Emily Cruz From 3-7pm

ESTA YUMMY!

Summer Kick Off Party

TONY LOCOS BAR & RESTAURANT
LISBON / WOODBINE, MARYLAND

Lisbon Circle, Next to High’s

(443) 266-7252

American, Italian & Puerto Rican Cuisine

Open Kitchen | Full Bar with TVs | Bar Seating | Dining Room

Casual Hangout Atmosphere | Live Acoustic Music

Oysters from our Raw Bar | Drink Specials Every Night | Late Night Food Fridays & Saturdays

Sunday Prime Rib Supper | Sunday Brunch | Saturday Lunch Crab Cake Platter Special.

HOURS OF OPERATION
Sunday to Thursday
11am – Midnight (Final Kitchen Orders at 10pm)

Friday & Saturday
11am – 2am (Final Kitchen Orders at 11pm)

Cinco de Mayo Party – Sunday May 5th

Join us for our CINCO DE MAYO CELEBRATION!

Go loco for our special menu offerings, $3 Corona and Corona Lights and $5 Margaritas!

Cinco de Mayo Celebration

TONY LOCOS BAR & RESTAURANT
LISBON / WOODBINE, MARYLAND

Lisbon Circle, Next to High’s

(443) 266-7252

American, Italian & Puerto Rican Cuisine

Open Kitchen | Full Bar with TVs | Bar Seating | Dining Room

Casual Hangout Atmosphere | Live Acoustic Music

Oysters from our Raw Bar | Drink Specials Every Night | Late Night Food Fridays & Saturdays

Sunday Prime Rib Supper | Sunday Brunch | Saturday Lunch Crab Cake Platter Special.

HOURS OF OPERATION
Sunday to Thursday
11am – Midnight (Final Kitchen Orders at 10pm)

Friday & Saturday
11am – 2am (Final Kitchen Orders at 11pm)

Preakness Party – Saturday May 18th

SATURDAY, MAY 18TH – NOON TO 10PM

Join Tony Locos for our First Annual Preakness Party!! Come to our back parking lot as we transform it into the ultimate Preakness Viewing Party with tents, TVs, live music, bars and food stands! $5 admission goes to Lisbon Horse Parade!

Preakness Party

TONY LOCOS BAR & RESTAURANT
LISBON / WOODBINE, MARYLAND

Lisbon Circle, Next to High’s

(443) 266-7252

American, Italian & Puerto Rican Cuisine

Open Kitchen | Full Bar with TVs | Bar Seating | Dining Room

Casual Hangout Atmosphere | Live Acoustic Music

Oysters from our Raw Bar | Drink Specials Every Night | Late Night Food Fridays & Saturdays

Sunday Prime Rib Supper | Sunday Brunch | Saturday Lunch Crab Cake Platter Special.

HOURS OF OPERATION
Sunday to Thursday
11am – Midnight (Final Kitchen Orders at 10pm)

Friday & Saturday
11am – 2am (Final Kitchen Orders at 11pm)

Outdoor Seating Now Open!

Enjoy the warmer weather, come hang out on our new patio!

Outdoor Seating

TONY LOCOS BAR & RESTAURANT
LISBON / WOODBINE, MARYLAND

Lisbon Circle, Next to High’s

(443) 266-7252

American, Italian & Puerto Rican Cuisine

Open Kitchen | Full Bar with TVs | Bar Seating | Dining Room

Casual Hangout Atmosphere | Live Acoustic Music

Oysters from our Raw Bar | Drink Specials Every Night | Late Night Food Fridays & Saturdays

Sunday Prime Rib Supper | Sunday Brunch | Saturday Lunch Crab Cake Platter Special.

HOURS OF OPERATION
Sunday to Thursday
11am – Midnight (Final Kitchen Orders at 10pm)

Friday & Saturday
11am – 2am (Final Kitchen Orders at 11pm)

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Prime Rib Supper – Sundays at Tony Locos!

PRIME RIB SUPPER – SUNDAYS

$15.99 from 5pm to 9pm

PLUS! SUNDAY BRUNCH IS FROM 11am to 3pm

OMELETS: served with toast, home fries

Three-Cheese Omelet – Havarti, Cheddar, Provolone 8.99

Western Omelet – Peppers, Onions, Ham, Cheddar 9.99

Mushroom Swiss Omelet – Cremini Mushrooms, Swiss Cheese 10.99

Puerto Rican Omelet – Pulled Pork, Tomatoes, Onions, Havarti Cheese, House sauce 11.99

Add Bacon: 1.50

PANCAKES: 3 Pancakes Served with Bacon 8.99

Blueberry Pancakes—Fresh blueberries

Strawberry Shortcake—glazed strawberries with whipped cream

Buttermilk—Short stack

STEAK & EGGS: 7-ounce flank steak, two eggs any style, toast, home fries 12.99

BREAKFAST TACOS: Three flour tortillas filled with scrambled eggs, chopped bacon, tomato, and cheddar cheese 8.99

Plus $3 Mimosas and Bloody Marys!

Valentines Day FeatImag

Love Me Loco! Win A Cruise to the Bahamas!

Love Me Loco – Four Day Valentine’s Event

February 13th-16th

Win a 3 or 4 Night Bahamas Cruise for 2

Try Our Three Course Menu to Enter

(excluding port charges & taxes)

Round Trip Air Fare Included

Sponsored By: TONY LOCOS & PLATINUM TRAVEL ASSOCIATES DREAM VACATIONS

PDF FILE – FLIER & MENU

Love Me Loco Menu
February 13th-16th

$29.99/Person
Select One Item from Each Course

Starters
Puerto Rican Potato Skins- Pulled Pork, Queso Fresco, Pickled Poblano, Cilantro Lime Sour Cream
Chorizo Stuffed Mushrooms- Spanish Chorizo Stuffing with Blue Cheese
Caprese Salad- Fresh Mozzarella, Tomatoes and Basil Pesto

Entrees
Crab Cake Dinner- 7oz Maryland Crab Cake, Mashed Potato, Vegetable Du Jour
Filet Mignon- 6oz Filet, Guinness Demi-Glace, Mashed Potato and Vegetable Du Jour
Seared Scallops- Garlic Cream Sauce, Rice Pilaf

Desserts
Strawberry Shortcake
Marshmallow Fluff Brownie

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New Year’s Eve Cocktail Party!

OPEN BAR & BUTLERED HORS D’OEUVRES. DJ, DANCING & CHAMPAGNE TOAST

Monday Dec 31st. 8pm to 1am

Private Party. Tickets $100 per person.
(includes tax & tip)

PDF – FLIER

Open Bar Includes

All bottled & draft beer, house wine, signature cocktails & mixed drinks.

Spirits Available for Mixed Drinks*

Gin: Tanqueray & Hendrick’s

Rum: Bacardi, Captain Morgan, Malibu

Tequila: Don Julio Blanco & Reposado

Vodka: Absolut, Ketel One, Grey Goose, Tito’s, Stoli & Stoli Flavors

Scotch: Chivas Regal, Johnnie Walker Black

Bourbon & Whiskey: Jameson, Jim Beam, Jack Daniels, Crown Royal, Bulleit Rye, Bulleit Bourbon

& Maker’s Mark

* Cash Bar for Flights, Shooters, Shots & Bombs.

FOOD MENU

Filet Mignon

Mini Crab Cakes

Rack of Lamb

Bacon Wrapped Shrimp

Bruschetta

Tostones

Veggie, Fruit & Cheese Tray

Flatbread Pizzas

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The Weekend @ Tony Locos!

SUNDAY BRUNCH

11am to 2pm

OMELETS: served with toast, home fries

Three-Cheese Omelet – Havarti, Cheddar, Provolone 8.99

Western Omelet – Peppers, Onions, Ham, Cheddar 9.99

Mushroom Swiss Omelet – Cremini Mushrooms, Swiss Cheese 10.99

Puerto Rican Omelet – Pulled Pork, Tomatoes, Onions, Havarti Cheese, House sauce 11.99

Add Bacon: 1.50

PANCAKES: 3 Pancakes Served with Bacon 8.99

Blueberry Pancakes—Fresh blueberries

Strawberry Shortcake—glazed strawberries with whipped cream

Buttermilk—Short stack

STEAK & EGGS: 7-ounce flank steak, two eggs any style, toast, home fries 12.99

BREAKFAST TACOS: Three flour tortillas filled with scrambled eggs, chopped bacon, tomato, and cheddar cheese 8.99

Plus $3 Mimosas and Bloody Marys!